Indian Institute of Spices Research Library catalog › Results of search for 'ccl=au:"Pruthi, J S"'

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	1.	No cover image available Spices and condiments by Pruthi, J S. Material type: Text Publication details: New Delhi National Book Trust 1976Availability: Items available for loan: IISR LibraryCall number: 633.83096/PRU (2). Withdrawn (1). Place hold Add to cart (remove)
	2.	Spices and condiments by Pruthi, J.S. Material type: Text Publication details: New York Academic press 1980Availability: Items available for loan: IISR LibraryCall number: 633.83096/PRU (1). Withdrawn (1). Place hold Add to cart (remove)
	3.	No cover image available Major spices of India: crop management and post harvest technology by Pruthi J S. Material type: Text Publication details: New Delhi Indian Council of Agricultural Research 1993Availability: Items available for loan: IISR LibraryCall number: 633.83/PRU (1). Place hold Add to cart (remove)
	4.	Quality assurance in spices and spice products by Pruthi, J S. Material type: Text Publication details: New Delhi Allied Publishers Limited 1998Availability: Items available for loan: IISR LibraryCall number: 633.83/PRU (1). Place hold Add to cart (remove)
	5.	No cover image available Bibliography on spices and condiments (1974-86) by Pruthi.J.S. Material type: Text Publication details: New Delhi Association of food scientists and technologists(INDIA) Availability: Items available for loan: IISR LibraryCall number: 633.8/PRU (1). Place hold Add to cart (remove)