Indian Institute of Spices Research Library catalog › Details for: Biochemical and physiological parameters influencing productivity in black pepper varieties

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Biochemical and physiological parameters influencing productivity in black pepper varieties

By: Shujari. V. PMaterial type: Text

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Item type	Current library	Call number	Status	Date due	Barcode
Project Report	IISR Library		Available		PR80

Dr. K.S. Krishnamurthy Bharathi dasan University, Trichi 2005

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