Page Title

Online Public Access Catalog

IISR_logo

Your search returned 109 results.

61.
Group meeting of cardamom research workers

Material type: Text Text Publication details: Calicut Indian Institute of Spice Research 2007Availability: Items available for loan: IISR LibraryCall number: 633.842/IIS (1).

62.
spices, proceedings

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Availability: Items available for loan: IISR LibraryCall number: 633.83/SPI (1).

63.
Committee on spices:report of working group-III

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Availability: Items available for loan: IISR LibraryCall number: 633.830954/COM (1).

64.
The coconut palm and spices

by Barve, Gopal S.

Material type: Text Text Availability: Items available for loan: IISR LibraryCall number: 633.71/BAR (1).

65.
Indian Standard methods of test for spices and condiments

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Indian Standards Institution 1986Availability: Items available for loan: IISR LibraryCall number: 664.5/IND (1).

66.
Spices vol2

by Purseglove, J W and others.

Material type: Text Text Availability: Items available for loan: IISR LibraryCall number: 633.83/PUR.2 (1).

67.
Production, development, quality and export of seed spices

by Malhotra, S K.

Material type: Text Text Publication details: Rajastan National Research Centre on seed spices 2007Availability: Items available for loan: IISR LibraryCall number: 633.8:381/MAL (1).

68.
Souvenir &Abstracts: National symposium on spices and aromatic crops (SYMSAC IV) Threats and solutions to spices and aromat

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Calicut Indian Society for Spices 2007Availability: Items available for loan: IISR LibraryCall number: 633.8/SOU (1).

69.
Morphology and taxonomy of fusarium species affecting spice crops

by Shimna. C.

Material type: Text Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. R. Suseela Bhai Bharathidasan University, Trichi 2002 Availability: Items available for loan: IISR Library (1).

70.
In vitro studies in spices

by Nisha Mariam John.

Material type: Text Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. P. N. Ravindran 1998 Availability: Items available for loan: IISR Library (1).

71.
Designing of Spices-specific primers for plant parasitic nematodes, Radopholus and pratylenchus based on rDNA polymorphism

by Amina Sheharain.K.

Material type: Text Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. Santhosh. J. Eapen Periyar University , Salem 2005 Availability: Items available for loan: IISR Library (1).

72.
Biochemical charecterization and isozyme profiles of four cinnomomum species

by Vipin.T.M.

Material type: Text Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. N. K. Leela Bharathidasan University, Trichi 2006 Availability: Items available for loan: IISR Library (1).

73.
In silico screening of phytochemicals from major tree spices for their biological activities

by Suja Sukumaran Nair.

Material type: Text Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. Santhosh. J. Eapen M. G. University, Kottayam 2008 Availability: Items available for loan: IISR Library (1).

74.
Development of extrudates from cassava flour blended with spices and optimization of extruder parameters for extrusion processing

by Dennis Abraham George.

Material type: Text Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. E. Jayasree Karunya University, Coimbatore 2012 Availability: Items available for loan: IISR Library (1).

75.
Studies on the influence of potassium on growth, yield and quality of turmeric (curcuma longa Linn.)

by Mohan Babu, N.

Material type: Text Text Dissertation note: Dr. S. Muthuswami 1981 Availability: Items available for loan: IISR Library (1).

76.
Studies on the influence of planting and spacing on yield and quality of turmeric (Curcuma longa L.)

by Ramachandran, M.

Material type: Text Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. S. Muthuswami Tamil Nadu Agricultural University, Coimbatore 1982 Availability: Items available for loan: IISR Library (1).

77.
Genetic divergence and composite breeding in Coriander (Coriandrum sativum L.)

by Bhavani Sanker, K.

Material type: Text Text Dissertation note: Dr. J. B. M. Md. Abdul Khader 1985 Availability: Items available for loan: IISR Library (1).

78.
Nutritional studies in Fenugreek (Trigonella foenum graecum L.)

by Periasamy, K.

Material type: Text Text; Format: print ; Literary form: Not fiction Dissertation note: Dr, S. Muthuswami Tamil Nadu Agricultural University, Coimbatore 1981 Availability: Items available for loan: IISR Library (1).

79.
Effect of intercropping in turmeric (curcuma longa L.)

by Sekar, K.

Material type: Text Text Dissertation note: Dr, S. Muthuswami 1981 Availability: Items available for loan: IISR Library (2).

80.
Effect of clipping and application of nitrogen on yield and quality of fenugreek (Trigonella foenum graecum L.)

by Devendran, M.

Material type: Text Text Dissertation note: Dr. J. B. M. Md. Abdul Khader 1984 Availability: Items available for loan: IISR Library (1).

Page Title

Visit us

National Informatics Centre on Spices
ICAR-Indian Institute of Spices Research
Marikunnu P.O., Kozhikode, Kerala, India - 673012
Tel: +91-495-2731410, Email: Library.spices@icar.gov.in

Powered by Koha