Indian Institute of Spices Research Library catalog › Results of search for 'ccl=su:{Spices}'

	21.	No cover image available Survey of India's export potential of spices .Vol.2 A by The Marketing Research Corporation of India Ltd. Material type: Text Publication details: New Delhi The Marketing Research Corporation of India Ltd 1968Availability: Items available for loan: IISR LibraryCall number: 633.8:381/ MRC..2 (1). Place hold Add to cart (remove)
	22.	No cover image available Survey of India's export potential of spices .Vol.3 by The Marketing Research Corporation of India Ltd. Material type: Text Publication details: New Delhi The Marketing Research Corporation of India Ltd 1968Availability: Items available for loan: IISR LibraryCall number: 633.8:381/ MRC.3 (2). Place hold Add to cart (remove)
	23.	Encyclopedia of Herbs and Spices by Pamela Westland. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Marshall Cavendish Books Limited 1987Availability: Items available for loan: IISR LibraryCall number: 641.3383/PAM (1). Place hold Add to cart (remove)
	24.	Complete book of spices: a practical guide to spices and aromatic seeds by Norman, Jill. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Dorling Kindersley 1990Availability: Items available for loan: IISR LibraryCall number: 641.3383/NOR (1). Place hold Add to cart (remove)
	25.	Manual of Indian spices by Mahindru, S N. Material type: Text Publication details: Delhi Academic Foundation 1994Availability: Items available for loan: IISR LibraryCall number: 633.83/MAH (1). Place hold Add to cart (remove)
	26.	No cover image available Review of research on spices and cashew nut in India by Aiyadurai, S G. Material type: Text Publication details: Ernakulam Indian Council of Agricultural Research 1966Availability: Items available for loan: IISR LibraryCall number: 633.75/AIY (1). Place hold Add to cart (remove)
	27.	Spices by Singh, V B \| Kirti,Singh. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bangalore Indian Institute of Plantation Management 1996Availability: Items available for loan: IISR LibraryCall number: 633.83/SIN (1). Place hold Add to cart (remove)
	28.	Pepper industry: problems and prospectus by Ibrahim, M Y., ed \| Bong,C F J. Material type: Text Publication details: Sarawak Universiti Pertanian Malaysia 1993Availability: Items available for loan: IISR LibraryCall number: 633.841/IBR (1). Place hold Add to cart (remove)
	29.	No cover image available Review of research on spices and cashewnut in India by Aiyadurai, S G. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ernakulam Indian Council of Agricultural Research 1966Availability: Items available for loan: IISR LibraryCall number: 633.8/AIY (1). Place hold Add to cart (remove)
	30.	Spices and seasonings: a food technology handbook by Tainter, Donna R \| Grenis. Material type: Text Publication details: New York VCH Publishers, Inc. 1993Availability: Items available for loan: IISR LibraryCall number: 633.84/TAI (1). Place hold Add to cart (remove)
	31.	No cover image available Long-term soil fertility management through integrated plant nutrient supply by Swarup, A., et al. Material type: Text Publication details: Bhopal Indian Institute of Soil Science 1998Availability: Items available for loan: IISR LibraryCall number: 631.481/SWA (1). Place hold Add to cart (remove)
	32.	Quality assurance in spices and spice products by Pruthi, J S. Material type: Text Publication details: New Delhi Allied Publishers Limited 1998Availability: Items available for loan: IISR LibraryCall number: 633.83/PRU (1). Place hold Add to cart (remove)
	33.	Spice science and technology by Hirasa, Kenji \| Takemasa,M. Material type: Text Publication details: New York Marcel Dekker, Inc. 1998Availability: Items available for loan: IISR LibraryCall number: 633.83/HIR (1). Place hold Add to cart (remove)
	34.	Biotechnology unzipped: promises & realities by Grace, Eric S. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hyderabad Universities Press(India) Limited 1997Availability: Items available for loan: IISR LibraryCall number: 660.6/GRA (1). Place hold Add to cart (remove)
	35.	Thysanoptera: an identification guide by Mound, L A \| Kibby,G. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York CAB International 1998Availability: Items available for loan: IISR LibraryCall number: 641.3383/MOU (1). Place hold Add to cart (remove)
	36.	Hand book of spices seasonings and flavourings by Susheela Raghavan Uhi. Material type: Text Publication details: Lancaster Technomic 2000Availability: Items available for loan: IISR LibraryCall number: 633.84/SUS (1). Place hold Add to cart (remove)
	37.	No cover image available Spices and aromatic plants : challenges and opportunities in the century by IIS & IISR. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Calicut IIS & IISR 2000Availability: Items available for loan: IISR LibraryCall number: 633.8/IIS (1). Place hold Add to cart (remove)
	38.	No cover image available hand book of herbs and spices by Peter KV, ed. Material type: Text Publication details: USA Woodhead publishing limited 2001Availability: Items available for loan: IISR LibraryCall number: 633.8/PET (1). Place hold Add to cart (remove)
	39.	Seed spices production, quality, export by Sanjeev Agrawal. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Jaipur Pointer 2001Availability: Items available for loan: IISR LibraryCall number: 633.830954/SAN (1). Place hold Add to cart (remove)
	40.	Marketing of Spices by Varmudi, Vigneswara. Material type: Text Publication details: Delhi Daya 2000Availability: Items available for loan: IISR LibraryCall number: 633.8:381/MAL (1). Place hold Add to cart (remove)

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