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Your search returned 46 results.

21.
CONVERSION OF SOLID ORGANIC WASTE INTO COMPOST USING CELLULOSE DEGRADING BACTERIA AND Trichoderma asperellum

by C,ALEENA | THANKAMANI, C.K.

Material type: Text Text Publication details: IISR: 2021Availability: Items available for loan: IISR Library (1).

22.
Morphological and Molecular Characterization of Ginger Pathogens And Development of Multiplex PCR Assay

by GEORGE, ASHIKA | JEEVALATHA, A.

Material type: Text Text Publication details: IISR: 2021Availability: Items available for loan: IISR Library (1).

23.
Isolation and Characterisation of Nitrogen Fixing Bacteria With Multiple Plant Growth Promoting Traits and Biocontrol Potential

by C.S, ROSEMARY | R, PRAVEENA.

Material type: Text Text Publication details: IISR: 2021Availability: Items available for loan: IISR Library (1).

24.
Potassium Solubilizing Bacteria: Isolation, Characterization And Organic Acid Production During Solubilization Of Recalcitrant K Compounds

by CYRIL, CICILIYA | DINESH, R.

Material type: Text Text Publication details: IISR: 2021Availability: Items available for loan: IISR Library (1).

25.
Optimization of duplex RPA assay for simultaneous detection of Pythium spp. and Ralstonia pseudosolanacearum from ginger rhizomes

by K C, PUNYA | Jeevalatha, A.

Material type: Text Text Publication details: IISR: 2021Availability: Items available for loan: IISR Library (1).

26.
Studies on leaf blight of black pepper (Piper nigrum L.) caused by Colletotrichum spp.

by K. K., AMITHA | BIJU, C. N.

Material type: Text Text Publication details: IISR: 2021Availability: Items available for loan: IISR Library (1).

27.
Evaluation Of Multi Trait Pgpr, Bacillus Safensis For Zinc Solubilization, Yield And Quality In Turmeric

by KB, PROXIMA | R, PRAVEENA.

Material type: Text Text Publication details: IISR: 2021Availability: Items available for loan: IISR Library (1).

28.
Assessment Of Genetic Fidelity Of Ginger Micro Rhizome Using Ssr And Issr Markers

by K C, CHAITHANYA | Aravind, Sharon.

Material type: Text Text Publication details: IISR: 2021Availability: Items available for loan: IISR Library (1).

29.
Identification, Cloning And Characterization Of A Putative Transcription Factor From Turmeric (Curcuma Longa. L)

by J, MRIDULA | Sheeja, T. E.

Material type: Text Text Publication details: IISR: 2021Availability: Items available for loan: IISR Library (1).

30.
Evaluation Of Multitrait Pgpr Bacillus safensis For Plant Growth Promotion And Zinc Solubilization In Turmeric

by ABRAHAM, ANITTA | SRINIVASAN, V.

Material type: Text Text Publication details: IISR: 2021Availability: Items available for loan: IISR Library (1).

31.
Optimization AND Development of Spice Enriched Finger Millet Cookies

by A S, ARYA SURENDRAN | JAYASHREE, E.

Material type: Text Text Publication details: IISR, 2021Availability: Items available for loan: IISR Library (1).

32.
Effect of Pretreatments of Finger Millet Flour on Development of Spice Based Finger Millet Cookies

by P, Bhagyalakshmi | JAYASHREE, E.

Material type: Text Text Publication details: IISR, 2021Availability: Items available for loan: IISR Library (1).

33.
OPTIMISATION OF PRODUCTION OF SPICE BASED NON –DAIRY OATS MILK AND STUDIES ON ITS NUTRACEUTICAL PROPERTIES

by M J, ANGEL JASMINE | JAYASHREE, E.

Material type: Text Text Publication details: IISR; 2021Availability: Items available for loan: IISR Library (1).

34.
Use of edible coating for enhancing the shelfline of fresh ginger under ambient and cold storage conditions

by R, ABHIRAMI | JAYASHREE, E.

Material type: Text Text Publication details: IISR; 2021Availability: Items available for loan: IISR Library (1).

35.
STUDYING THE WATER STRESS ALLEVIATING EFFECT OF MELATONIN IN SUSCEPTIBLE VARIETY AND EXPRESSION OF STRESS RELATED CANDIDATE GENE IN CONTRASTING VARIETIES OF BLACK PEPPER (Piper nigrum L.)

by SURESH, RENUKA | Alagupalamuthirsolai, M.

Material type: Text Text Publication details: ICAR-IISR MAY 2022Availability: Items available for loan: IISR Library (1).

36.
Study of antioxidant and antimicrobial activities of crude polysaccharides and crude proteins from black turmeric (curcuma caesia roxb.) And mango ginger (curcuma amada roxb.)

by S, SUJITH | Sivaranjani, R.

Material type: Text Text Publication details: ICAR-IISR June 2022Availability: Items available for loan: IISR Library (1).

37.
Diversity and Characterization of Curcumin Biosynthetic Genes and Transcription Factors from Curcuma Spp.

by P, Prashina Mol | TE, Sheeja.

Material type: Text Text Publication details: ICAR-IISR 2021Availability: Items available for loan: IISR Library (1).

38.
Amplification and Cloning of RxLR Effector Genes from Phytophthora Species infecting Black Pepper

by EM, Haritha | Jeevalatha, A.

Material type: Text Text Publication details: ICAR-IISR 2022Availability: Items available for loan: IISR Library (1).

39.
Molecular Studies on Zingiber officinale

by PK, ARSHYADEVI | Syamaladevi, Divya. P.

Material type: Text Text Publication details: ICAR-IISR 2022Availability: Items available for loan: IISR Library (1).

40.
FUNCTIONAL VALIDATION OF A MYB TRANSCRIPTION FACTOR IN TURMERIC (Curcuma longa. L) BY YEAST ONE – HYBRID ASSAY

by SANKAR, BHAVYA | Sheeja, T. E.

Material type: Text Text Publication details: ICAR-IISR 2022Availability: Items available for loan: IISR Library (1).

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