A biochemical approach to nutrition
Material type:
TextPublication details: London Chapman and Hall 1977Description: 63ISBN: 0709899858Subject(s): biochemistry | nutritionDDC classification: 572.2
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
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IISR Library | 572.2/FRE (Browse shelf (Opens below)) | Available | 1899 |
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| 572.2/FAL Principles of Biochemistry, 2005 | 572.2/FAS Practical handbook of biochemistry and molecular biology | 572.2/FOX Protein structure and evolution | 572.2/FRE A biochemical approach to nutrition | 572.2/FRE Physical biochemistry | 572.2/GOO Introduction to plant biochemistry | 572.2/GUR Lipid Biochemistry-An introduction |
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