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Effect of varying temperature on stored Black pepper powder (Piper nigrum) (Record no. 5818)

000 -LEADER
fixed length control field 00451nam a22001457a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Sumi Sara Paul
245 ## - TITLE STATEMENT
Title Effect of varying temperature on stored Black pepper powder (Piper nigrum)
300 ## - PHYSICAL DESCRIPTION
Extent 84
502 ## - DISSERTATION NOTE
Dissertation note Karunya University, Coimbatore
Degree type M.Tech. Food processing and Engineering
Year degree granted 2014
Miscellaneous information Dr.T. John Zachariah
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Black pepper
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Stored Black pepper powder
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Piper Nigrum
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Project Report
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Barcode Date last seen Price effective from Koha item type
          IISR Library IISR Library 26/05/2014   PR205 26/05/2014 26/05/2014 Project Report
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