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DC Field | Value | Language |
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dc.contributor.author | SARMA, Y R | - |
dc.contributor.author | RAMACHANDRAN, N | - |
dc.contributor.author | ANANDARAJ, M | - |
dc.date.accessioned | 2017-12-13T05:45:00Z | - |
dc.date.available | 2017-12-13T05:45:00Z | - |
dc.date.issued | 1988 | - |
dc.identifier.citation | J. of Coffee Research, 1988, Vol.18(Supplement), pp.68-72 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/992 | - |
dc.description.abstract | Quick wilt or foot-rot disease is a major constraint in black pepper production in the pepper growing countries like India, Indonesia and Malaysia etc. The estimated global loss due to this disease is about $4.5-7.5 million per annum. A recent survey carried out by National Research Centre for Spices in Calicut and Cannanore districts of Kerala showed 2.5 and 9.5% vine death annually, resulting in a loss of 120 and 908 metric tonnes of black pepper respectively. | en_US |
dc.subject | black pepper | en_US |
dc.subject | phytophthora palmivora | en_US |
dc.title | INTEGRATED DISEASE MANAGEMENT OF QUICK WILT (FOOT ROT) OF BLACK PEPPER (PIPER NIGRUM L.) CAUSED BY PHYTOPHTHORA PALMIVORA 'MF4' (P. CAPSICI) | en_US |
dc.type | Article | en_US |
Appears in Collections: | CROP PROTECTION |
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File | Description | Size | Format | |
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BOOK-002.pdf | 285.9 kB | Adobe PDF | ![]() View/Open |
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