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dc.contributor.authorJohny, A K-
dc.contributor.authorRAVINDRAN, P N-
dc.date.accessioned2017-12-12T04:25:02Z-
dc.date.available2017-12-12T04:25:02Z-
dc.date.issued2005-05-
dc.identifier.citationSpice India, May 2005, Part 2, pp.40-44en_US
dc.identifier.urihttp://hdl.handle.net/123456789/969-
dc.subjectSPICE VARIETIESen_US
dc.titleOVER 225 HI-YIELDING SPICE VARIETIES IN INDIA (Part II)en_US
dc.typeArticleen_US
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