OVER 225 HI-YIELDING SPICE VARIETIES IN INDIA (Part II)

Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/969

Full metadata record

DC Field	Value	Language
dc.contributor.author	Johny, A K	-
dc.contributor.author	RAVINDRAN, P N	-
dc.date.accessioned	2017-12-12T04:25:02Z	-
dc.date.available	2017-12-12T04:25:02Z	-
dc.date.issued	2005-05	-
dc.identifier.citation	Spice India, May 2005, Part 2, pp.40-44	en_US
dc.identifier.uri	http://hdl.handle.net/123456789/969	-
dc.subject	SPICE VARIETIES	en_US
dc.title	OVER 225 HI-YIELDING SPICE VARIETIES IN INDIA (Part II)	en_US
dc.type	Article	en_US
Appears in Collections:	CROP PROTECTION

Files in This Item:

File	Description	Size	Format
RE-003.pdf		257.29 kB	Adobe PDF	View/Open