Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/968| Title: | OVER 225 HI-YIELDING SPICE VARIETIES IN INDIA - (Part III) |
| Authors: | Johny, A K RAVINDRAN, P N |
| Keywords: | Spices |
| Issue Date: | Jun-2005 |
| Citation: | SPICE INDIA, June 2005, Part 3, pp.39-52 |
| URI: | http://hdl.handle.net/123456789/968 |
| Appears in Collections: | CROP PROTECTION |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| RE-002.pdf | 607.52 kB | Adobe PDF |  View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.