Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/91Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | NRCS | - |
| dc.date.accessioned | 2016-09-29T22:10:00Z | - |
| dc.date.available | 2016-09-29T22:10:00Z | - |
| dc.date.issued | 1989 | - |
| dc.identifier.citation | National Research Centre for Spices, 1989 Annual Report for 1988-89, Calicut, Kerala, India | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/91 | - |
| dc.language.iso | en | en_US |
| dc.publisher | National Research Centre for Spices, Calicut, Kerala, India | en_US |
| dc.title | NRCS Annual Report 1988-89 | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | IISR ANNUAL REPORTS | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| IISR AR-3.pdf | 1.51 MB | Adobe PDF |  View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.