Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/826Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | SARMA, Y R | - |
| dc.contributor.author | NAMBIAR, K K N | - |
| dc.date.accessioned | 2017-11-15T06:00:48Z | - |
| dc.date.available | 2017-11-15T06:00:48Z | - |
| dc.date.issued | 1974 | - |
| dc.identifier.citation | Division of plant pathology, Central Plantation Crops Research Institute, Kasaragod 670 124, Kerala, India. April 27, 1974, pp.487-488 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/826 | - |
| dc.title | DRY ROT OF GINGER CAUSED BY MACROPHOMINA (TASSI) GOID . | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | CROP PROTECTION | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Dry Rot of Ginger caused by Macrophomina Phaseolina (Tassi) Goid.pdf | 464.23 kB | Adobe PDF |  View/Open |
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