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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/772
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dc.contributor.authorSHEJI, C-
dc.contributor.authorRENU, S G-
dc.contributor.authorBalaji, S-
dc.contributor.authorANANDARAJ, M-
dc.date.accessioned2017-11-08T05:20:12Z-
dc.date.available2017-11-08T05:20:12Z-
dc.date.issued2009-
dc.identifier.citationIndian Phytopath., Vol.62(2), 2009, pp.155-162en_US
dc.identifier.urihttp://hdl.handle.net/123456789/772-
dc.description.abstractThree Indian phytophthora isolates from black pepper, coconut and cardamom were characterized based on internal transcribed spacer (ITS) regions of ribosomal DNA (rDNA). The sequence analysis and the predicted secondary structure of RNA of these species of phytophthora revealed that black pepper isolate of phytophthora shares characteristics of both P.capsici and P.tropicalis whereas coconut and cardamom isolates matched that of P.palmivora and P.meadii respectively.en_US
dc.subjectphytophthora capsicien_US
dc.subjectp.palmivoraen_US
dc.subjectp.meadiien_US
dc.subjectribosomal DNAen_US
dc.subjectinternal transcribed spaceren_US
dc.titleRibosomal DNA analysis of three phytophthora species occurring in indiaen_US
dc.typeArticleen_US
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