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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/397
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dc.contributor.authorMadan, M S-
dc.contributor.authorMruthyunjaya-
dc.contributor.authorRAMANA, K V-
dc.contributor.authorManoj, K A-
dc.contributor.authorANANDARAJ, M-
dc.date.accessioned2017-04-02T23:17:49Z-
dc.date.available2017-04-02T23:17:49Z-
dc.date.issued2005-06-
dc.identifier.urihttp://hdl.handle.net/123456789/397-
dc.language.isoenen_US
dc.publisherICAR IISRen_US
dc.subjectBiocontrol agent,black pepper ,crop loss,economic surphus,ex-post analysis,open economy,phytophthora foot rot ,technology impact ,Trichoderma harzianumen_US
dc.titleASSESSING THE IMPACT OF NEW TECHNOLOGIES : A CASE STUDY OF BIOCONTROL MEASURE(Trichoderma harzianum)FOR phytophthora FOOT ROT IN BLACK PEPPERen_US
dc.typeArticleen_US
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