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http://localhost:8080/xmlui/handle/123456789/391Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | ANANDARAJ, M | - |
| dc.contributor.author | SARMA, Y R | - |
| dc.date.accessioned | 2017-03-24T00:11:29Z | - |
| dc.date.available | 2017-03-24T00:11:29Z | - |
| dc.date.issued | 1994-12 | - |
| dc.identifier.citation | Journal of Spices & Aromatic Crops 3 (1) : 39-42, 1994 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/391 | - |
| dc.description.abstract | Incorporation of vesicular arbuscular mycorrhiza ( | en_US |
| dc.language.iso | en | en_US |
| dc.subject | black pepper,Glomus fasciculatum,piper nigrum,rooting enhancement ,vesicular arbuscular mycorrhiza(VAM) fungus .Glomus fasciculatum in the rooting medium of sand enhanced rooting of black pepper (piper nigrum)cuttings.The rooting was reduced when the commercial rooting hormone (Ceradix B)was also added in addition to VAM.Rooting enhancement could be used as a citerion to identify efficient strains of VAM for black pepper | en_US |
| dc.title | Effect of vesicular arbuscular mycorrhiza on rooting of black pepper (Piper nigrum L.) | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | CROP PRODUCTION | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| anandraj 1994.PDF | 107.24 kB | Adobe PDF |  View/Open |
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