| Issue Date | Title | Author(s) |
| 2013 | Diversity of Indian Garcinia – a Medicinally Important Spice Crop in India | Parthasarathy, Utpala; NIRMAL BABU, K; Kumar, R Senthil; Asish, G R; Mohan, Simi; PARTHASARATHY, V A |
| 2008-06 | Spatial influence on the important volatile oils of Piper nigrum leaves | Parthasarathy, Utpala; Asish, G R; ZACHARIAH, T JOHN; SAJI, K V; GEORGE, K JOHNSON; Jayarajan, K; Mathew, P A; PARTHASARATHY, V A |
| 2011-06 | Analysis of population structure and genetic relatedness among root (wilt) disease-resistant and susceptible west coast tall coconut palms (Cocos nucifera) using microsatellite markers | DEVA KUMAR, K; THOMAS, R J; NAIR, R V; JERARD, A B; RAJESH, M K; JACOB, P M; JAYADEV, K; PARTHASARATHY, V A |
| 2005 | Genetic Diversity among Coconut (Cocos nucifera L.) Genotypes Using Isozymes | GEETHALAKSHMI, P; PARTHASARATHY, V A; NIRAL, V |
| 2006-09 | Biodiversity of Piper in South India – application of GIS and cluster analysis | Parthasarathy, Utpala; SAJI, K V; Jayarajan, K; PARTHASARATHY, V A |
| 2012 | Chromatographic Fingerprinting and Estimation of Organic Acids in Selected Garcinia Species | Parthasarathy, Utpala; Nandakishore, O.P; Kumar, R Senthil; NIRMAL BABU, K; ZACHARIAH, T JOHN; PARTHASARATHY, V A |
| 2009 | Improvement of black pepper | Krishnamoorthy, B; PARTHASARATHY, V A |
| 2017-08 | Exploring spices production at sustainable basis | Janakiram, T; NIRMAL BABU, K; Dinesh, R; Srinivasan, V; Sheeja, T E |
| 2015 | Fruit Diversity Fair and On-farm Conservation – An Indian Experience | Gajanana, TM; Rajan, S; Singh, IP; Dinesh, MR; Vasudeva, R; Singh, Sanjay Kumar; Lamers, Hugo AH; PARTHASARATHY, V A; Sthapit, Bhuwon; Rao, Ramanatha V |
| 2015 | Motivation for On-farm Conservation of Mango (Mangifera indica) Diversity in India – A Case Study | Gajanana, TM; Dinesh, MR; Rajan, S; Vasudeva, R; Singh, Sanjay Kumar; Lamers, Hugo AH; PARTHASARATHY, V A; Sthapit, Bhuwon; Rao, Ramanatha V |
| 2015 | Genetic Diversity Studies in Certain Indigenous Mango (Mangifera indica L) Varieties | Dinesh, MR; Ravishankar, KV; Sthapit, Bhuwon; PARTHASARATHY, V A; Sandya, BS; Nischita, P; Lavanya, B |
| 2015 | Heirloom/Seedling Mango Varieties of India – Potentialities and Future | Dinesh, MR; Rajan, S; Singh, Sanjay Kumar; Singh, IP; Ravishankar, KV; Reddy, BMC; PARTHASARATHY, V A; Sthapit, Bhuwon; Rao, Ramanatha V; Sandya, BS |
| 2015 | Pummelo in Homestead Garden: Conservation through Family Farming | Singh, Sanjay Kumar; Singh, Awtar; Nath, Vishal; PARTHASARATHY, V A; Sthapit, Bhuwon; Vinoth, S |
| 2015 | Genetic Diversity in Seedling Populations of Mango | Singh, Sanjay Kumar; Singh, Awtar; Nath, Vishal; PARTHASARATHY, V A; Sthapit, Bhuwon; Rajan, S; Vinoth, S |
| 2015 | Domestication Potential of Aromatic Pickle-mango (Appemidi) Types in the Central Western Ghats, India | Ashine, Tesfaye; Vasudeva, R; Sthapit, Bhuwon R; PARTHASARATHY, V A; Reddy, BMC; Rao, Ramanatha V |
| 2015 | Traditional Knowledge Associated with Tropical Fruit Tree Genetic Resources: Comparison of Upper-Ghat and Coastal Situation of Central Western Ghats, India | Hegde, Vanishree M; Vasudeva, R; Kamatekar, Seema L; Javaregowda; Sthapit, Bhuwon R; PARTHASARATHY, V A; Rao, Ramanatha V |
| 2003 | In vitro flowering and fruiting in tomato (Lycopersicon esculentum Mill.) | Sheeja, T E; Mandal, Asit B |
| 2006-04 | Ethnomedicinal uses of certain plants from Bay Islands | Das, Sonali; Sheeja, T E; Mandal, Asit B |
| 2015 | Detection of plant-based adulterants in turmeric powder using DNA barcoding | Parvathy, V A; Swetha, V.P; Sheeja, T E; Sasikumar, B |
| 2016-10 | DNA Barcoding as an Authentication Tool for Food and Agricultural Commodities | Swetha, V.P; Sheeja, T E; Sasikumar, B |
