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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/3434
Title: Cinnamon processing technology
Authors: Alfiya, P V
Jayasree, E
Anees, K
Muhammed Nissar, V A
Lijo, Thomas
Keywords: Cinnamon
Issue Date: Jul-2025
Publisher: Director, ICAR - Indian Institute of Spices Research
URI: http://localhost:8080/xmlui/handle/123456789/3434
Appears in Collections:TECHNICAL BULLETIN

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