Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/3368Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Sasikumar, B | - |
| dc.contributor.author | Dinesh, R | - |
| dc.contributor.author | Anandaraj, M | - |
| dc.date.accessioned | 2025-01-30T11:44:34Z | - |
| dc.date.available | 2025-01-30T11:44:34Z | - |
| dc.date.issued | 2012-12 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/3368 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Director, ICAR-Indian Institute of Spices Research, Kozhikode, Kerala, India | en_US |
| dc.subject | Cardamom | en_US |
| dc.title | SADARAM | en_US |
| dc.title.alternative | Summary of Advancement Achieved in Research and Management-Cardamom | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | BOOKS | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| SADARAM.pdf | 71.51 MB | Adobe PDF | View/Open |
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