Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/3118
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | IISR | - |
dc.date.accessioned | 2022-08-05T09:10:59Z | - |
dc.date.available | 2022-08-05T09:10:59Z | - |
dc.date.issued | 2022 | - |
dc.identifier.citation | Krishnamurthy K S, Senthil Kumar C M, Lijo Thomas,Sivaranjani R, Aarthi S, Akshitha H J and Rema J (Eds.) (2021) Annual Report 2021, ICAR-Indian Institute of Spices Research, Kozhikode, Kerala, India, p.105. | en_US |
dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/3118 | - |
dc.publisher | Director, ICAR-Indian Institute of Spices Research, Kozhikode, Kerala, India | en_US |
dc.title | IISR Annual Report 2021 | en_US |
Appears in Collections: | IISR ANNUAL REPORTS |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
IISR Annual report 2021.pdf | 4.12 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.