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dc.contributor.authorKrishnamurthy, K S-
dc.contributor.authorBiju, C N-
dc.contributor.authorJayashree, E-
dc.contributor.authorPrasath, D-
dc.contributor.authorDinesh, R-
dc.contributor.authorSuresh, J-
dc.contributor.authorNirmal Babu, K-
dc.date.accessioned2019-06-22T06:42:28Z-
dc.date.available2019-06-22T06:42:28Z-
dc.date.issued2015-12-
dc.identifier.urihttp://hdl.handle.net/123456789/2338-
dc.language.isoenen_US
dc.publisherIndian Society for Spicesen_US
dc.subjectsymsac 8en_US
dc.subjectsouveniren_US
dc.titleSYMSAC - VIII - SOUVENIR & ABSTRACTSen_US
dc.title.alternativeNATIONAL SYMPOSIUM ON SPICES AND AROMATIC CROPS (SYMSAC –VIII) 16-18 December 2015en_US
dc.typeOtheren_US
Appears in Collections:Publications of Indian Society for Spices

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