Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/1877
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | The Hindu | - |
dc.date.accessioned | 2018-11-15T10:32:52Z | - |
dc.date.available | 2018-11-15T10:32:52Z | - |
dc.date.issued | 2018-07-05 | - |
dc.identifier.citation | The Hindu, T.Nandakumar, Thiruvananthapuram, 05-07-2018 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/1877 | - |
dc.language.iso | other | en_US |
dc.subject | food safty | en_US |
dc.subject | toxic | en_US |
dc.subject | chinese cinnamon | en_US |
dc.subject | Cinnamomum cassia | en_US |
dc.title | Watch out next time you spice up your dish | en_US |
dc.type | Article | en_US |
Appears in Collections: | THE HINDU |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Watch out next time you spice up your dish.pdf | 251.35 kB | Adobe PDF | View/Open |
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