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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1702
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dc.contributor.authorSuseela Bhai, R-
dc.contributor.authorAnandaraj, M-
dc.contributor.authorSarma, Y R-
dc.contributor.authorVeena, S S-
dc.contributor.authorSaji, K V-
dc.date.accessioned2018-10-27T05:32:51Z-
dc.date.available2018-10-27T05:32:51Z-
dc.date.issued2007-
dc.identifier.citationJournal of Spices and Aromatic Crops Vol. 16 (2) : 115-117 (2007)en_US
dc.identifier.urihttp://hdl.handle.net/123456789/1702-
dc.description.abstractStudies were conducted at Calicut (Kerala) to locate sources of resistance among 491 accessions of cultivars, 691 hybrids, 124 wild accessions and 182 Karimunda and 60 Kottanadan selections of black pepper (Piper nigrum) using stem inoculation technique against foot rot disease caused by Phytophthora capsici. One hybrid (Acc. 1375), two wild accessions (Accs. 3160 and 3260) and four Kottanadan selections (2466, 2471, 2515 and 2433) were promising with disease index 1 and no external lesion after inoculation of the pathogen under greenhouse conditions.en_US
dc.language.isoenen_US
dc.subjectblack pepperen_US
dc.subjectPhytophthora capsicien_US
dc.subjectPiper nigrumen_US
dc.subjectresistanceen_US
dc.subjectscreeningen_US
dc.titleScreening of black pepper (Piper nigrum L.) germplasm for resistance to foot rot disease caused by Phytophthora capsici Leonianen_US
dc.typeArticleen_US
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