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Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Dake, G N | - |
dc.date.accessioned | 2018-09-06T07:37:35Z | - |
dc.date.available | 2018-09-06T07:37:35Z | - |
dc.date.issued | 1994-11 | - |
dc.identifier.citation | Spice India, Vol.7, No.11, November 1994, pp.14-16 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/1667 | - |
dc.subject | Ginger | en_US |
dc.title | Integrated Management of Bacterial Wilt of Ginger | en_US |
dc.type | Article | en_US |
Appears in Collections: | CROP PROTECTION |
Files in This Item:
File | Description | Size | Format | |
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Binder1.pdf | 3.7 MB | Adobe PDF | View/Open |
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