Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/1645Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Hamza, S | - |
| dc.contributor.author | Sadanandan, A K | - |
| dc.date.accessioned | 2018-09-05T09:45:10Z | - |
| dc.date.available | 2018-09-05T09:45:10Z | - |
| dc.date.issued | 2005-05 | - |
| dc.identifier.citation | Indian Journal of Agricultural Sciences, Vol.75, No.5, pp.294-295, May 2005 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/1645 | - |
| dc.subject | Black Pepper | en_US |
| dc.subject | Molybdenum | en_US |
| dc.subject | Oleoresin | en_US |
| dc.subject | Piperine | en_US |
| dc.subject | Yield | en_US |
| dc.title | Response of Black Pepper (Piper nigrum) to molybdenum nutrition | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | CROP PRODUCTION | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| TJAS-001.pdf | 133.7 kB | Adobe PDF |  View/Open |
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