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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1617
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dc.contributor.authorSADANANDAN, A K-
dc.date.accessioned2018-09-04T10:41:57Z-
dc.date.available2018-09-04T10:41:57Z-
dc.date.issued1994-
dc.identifier.citationAdvances in Horticulture Vol. 9 - Plantation and Spice Crops Part 1 (1 994). Eds; K.L. Chadha and P. Rethinam © 1994 Malhotra Publishing House, New Delhi-110 064, Indiaen_US
dc.identifier.urihttp://hdl.handle.net/123456789/1617-
dc.subjectBlack Pepperen_US
dc.subjectSoilen_US
dc.titleNutrition of Black Pepperen_US
dc.typeArticleen_US
Appears in Collections:CROP PRODUCTION

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