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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1412
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dc.contributor.authorParthasarathy, V A-
dc.contributor.authorDinesh, R-
dc.date.accessioned2018-04-18T09:00:09Z-
dc.date.available2018-04-18T09:00:09Z-
dc.date.issued2006-
dc.identifier.citationPlantation Crops Research, Placrosym XVII, 2006, pp.21-30en_US
dc.identifier.urihttp://hdl.handle.net/123456789/1412-
dc.subjectBlack Pepperen_US
dc.subjectWestern Ghatsen_US
dc.titleEmerging Production Technologies on Spices from IISR,Calicuten_US
dc.typeArticleen_US
Appears in Collections:CROP IMPROVEMENT

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