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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1367
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dc.contributor.authorKorikanthimath, V S-
dc.contributor.authorHegde, Rajendra-
dc.contributor.authorHosmani, M M-
dc.date.accessioned2018-03-13T04:46:22Z-
dc.date.available2018-03-13T04:46:22Z-
dc.date.issued1998-
dc.identifier.citationJournal of Medicinal and Aromatic Plant Sciences, 1998, Vol.20, pp.700-702.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/1367-
dc.description.abstractA field investigation was undertaken at the Indian Institute of Spices Research, Cardamom Research Centre, Appangala, Madikeri, Kodagu, Karnataka, India to evaluate the effect of three major nutrients (NPK) on the yield and yield parameters of cardamom clones grown under controlled shade. Yield parameters like number of capsules per plant, fresh yield of capsules per plant, hundred capsule weight as well as per hectare yield of cardamom showed marked increase over that control with the application on nutrients.en_US
dc.subjectCardamomen_US
dc.subjectyield parametersen_US
dc.subjecttest weighten_US
dc.subjectnutrient levelsen_US
dc.subjectcontrolled shadeen_US
dc.titleInfluence of major nutrients on the yield and yield parameters of cardamom grown under controlled shadeen_US
dc.typeArticleen_US
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