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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1339
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dc.contributor.authorANANDARAJ, M-
dc.contributor.authorSARMA, Y R-
dc.date.accessioned2018-02-26T09:52:08Z-
dc.date.available2018-02-26T09:52:08Z-
dc.date.issued2000-09-
dc.identifier.citationJuly-September 2000, pp.31-33en_US
dc.identifier.urihttp://hdl.handle.net/123456789/1339-
dc.description.abstractSince Phytophthora infects all parts of black pepper, to prevent Its aerial infection, fungicidal spray is required, whereas to suppress soil populati.ons, biological control may be adopted. Biological control organisms are multiplied on inexpensive carrier media such as tea waste, coffee husk etc. As" the biological control organisms survive on the organic matter in soil, application of organic matter enhances their population and suppresses the population of Phytophthora in soil.en_US
dc.subjectPhytophthoraen_US
dc.subjectblack pepperen_US
dc.titleManaging Phytophthora on black pepperen_US
dc.typeArticleen_US
Appears in Collections:CROP PROTECTION

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