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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1293
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dc.contributor.authorKorikanthimath, V S-
dc.contributor.authorHIREMATH, G M-
dc.contributor.authorHosmani, M M-
dc.date.accessioned2018-01-09T09:13:45Z-
dc.date.available2018-01-09T09:13:45Z-
dc.date.issued1999-
dc.identifier.citationJournal of Spices and Aromatic Crops,Vol. 8, No.1, pp.29-34, 1999en_US
dc.identifier.urihttp://hdl.handle.net/123456789/1293-
dc.description.abstractStudies carried out at Chettalli (Karnataka, India) on mixed cropping of coffee (Coffea robusta) with cardamom (Elettaria cardamomum.) in comparison with mono cropping of coffee indicated greater potential of labour employment in mixed cropping system compared to mono cropping system. The mixed cropping system required 237 men and 710 women labourers per ha per year (9 years average) to carry out various operations which was 1.67 times higher than the mono cropping system. The correlation coefficient of yield and labour requirement in both mono and mixed cropping systems were high and significanten_US
dc.subjectcardamomen_US
dc.subjectCoffea robustaen_US
dc.subjectcoffeeen_US
dc.subjectcropping systemsen_US
dc.subjectElettaria cardamomumen_US
dc.subjectlabour employmenten_US
dc.titleGeneration of employment potential in coffeecardamom based cropping systemsen_US
dc.typeArticleen_US
Appears in Collections:SOCIAL SCIENCE

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