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dc.contributor.authorKorikanthimath, V S-
dc.contributor.authorKIRESUR, V-
dc.contributor.authorHIREMATH, G M-
dc.contributor.authorHegde, Rajendra-
dc.contributor.authorMulge, Ravindra-
dc.contributor.authorHosmani, M M-
dc.date.accessioned2018-01-09T08:57:10Z-
dc.date.available2018-01-09T08:57:10Z-
dc.date.issued1997-
dc.identifier.citationJournal of Spices and Aromatic Crops, Vol.6, No.2, pp.107-113, 1997en_US
dc.identifier.urihttp://hdl.handle.net/123456789/1291-
dc.description.abstractA study carried out for 8 years (1986-87 to 1993-94) on mixed cropping of arecanut (Areca catechu) with cardamom (Elettaria cardamomum) in comparison to mono cropping of arecanut indicated that the cost of cultivation was higher (Rs.40,683iha) in mixed cropping than under mono cropping system (Rs.27,5711ha). The net returns of Rs.l ,61,837/ ha realised in mixed cropping was 1.56 times higher over mono cropping (Rs.1,03,626iha). The incremental net gain in mixed cropping was Rs.58,211iha (56.21 per cent over mono cropping). Net Present Worth and Benefit Cost Ratio were higher by 1.48 and 1.01 times respectively, under mixed cropping compared to mono croppingen_US
dc.subjectAreca catechuen_US
dc.subjectarecanut cardamomen_US
dc.subjecteconomicsen_US
dc.subjectEleltaria cardamomumen_US
dc.subjectmixed croppingen_US
dc.titleEconomics of mixed cropping of cardamom (Elettaria cardamomum Maton) in arecanut (Areca catechu L.) gardensen_US
dc.typeArticleen_US
Appears in Collections:SOCIAL SCIENCE

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