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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1275
Title: Evaluation of oil percentage in different varieties/types of cardamom
Authors: Muhammed Sayed, A A
Korikanthimath, V S
Mathew, A C
Keywords: oil
Issue Date: 1979
Citation: Cardamom, Vol.11, No.1, pp.33-34, 1979
URI: http://hdl.handle.net/123456789/1275
Appears in Collections:CROP PRODUCTION

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