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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1226
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dc.contributor.authorSrinivasan, V-
dc.contributor.authorKandiannan, K-
dc.contributor.authorHAMZA, S-
dc.date.accessioned2018-01-05T09:18:22Z-
dc.date.available2018-01-05T09:18:22Z-
dc.date.issued2013-
dc.identifier.citationJournal of Spices and Aromatic Crops, Vol.22, No.2, pp.120-126, 2013en_US
dc.identifier.urihttp://hdl.handle.net/123456789/1226-
dc.description.abstractField experiments were conducted at two locations, viz., Kannur (Kerala) and Chettalli (Kodagu, Karnataka) for evaluating the efficacy of sulphate of potash (SOP) as a source of potassium (K) on black pepper. There were nine treatment combinations viz ., TJ1-Control, T2 •Recommended (Rec.) K as muriate of potash (MOP), T3-Rec. K as SOP, T4-125% of Rec. K as SOP, T5-T3 + SOP 2% fol iar spray, T6 -50% of Rec. K as SOP + SOP 2% foliar spray, T7 -50% of Rec. K as SOP, T8 –T2+ Mg @ 25 kg ha-1 as MgSO, and T9- T3+ Mg @ 25 kg ha-1 as MgSO4 laid out in a randomized block design with three replications. The results showed that soil nutrient status in treatment with 25.0% higher recommended K as SOP recorded significantly higher concentrations of soil organic carbon, K, Ca, 5, Zn and Cu. The study further revealed that for economic yield of high quality black pepper, 50% of recommended dose of K as SOP for soils of high K status and 100% recommended K as SOP + 2%, foliar spray of SOP for soil of low K status can be recommendeden_US
dc.subjectEconomicsen_US
dc.subjectnutritionen_US
dc.subjectoleoresinen_US
dc.subjectPiper nigrumen_US
dc.subjectpiperineen_US
dc.subjectsulphate of potashen_US
dc.titleEfficiency of sulphate of potash (SOP) as an alternate source of potassium for black pepper (Piper nigrum L.)en_US
dc.typeArticleen_US
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