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dc.contributor.authorKrishnamoorthy, B-
dc.contributor.authorSasikumar, B-
dc.contributor.authorSAJI, K V-
dc.contributor.authorGEORGE, K JOHNSON-
dc.contributor.authorREMA, J-
dc.contributor.authorRAVINDRAN, P N-
dc.contributor.authorPETER, K V-
dc.date.accessioned2017-12-29T05:48:56Z-
dc.date.available2017-12-29T05:48:56Z-
dc.date.issued2000-02-
dc.identifier.citationPaper presented in the International conference on managing Natural Resources for Sustainable Agricultural Production in the 21st centuary, 14-18 Feb, 2000, New Delhi, pp.809-810, Vol.2en_US
dc.identifier.urihttp://hdl.handle.net/123456789/1139-
dc.titleBiodiversity of Spices in Western Ghats of Indiaen_US
dc.typeArticleen_US
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