Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/1104Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Sasikumar, B | - |
| dc.contributor.author | GEORGE, K JOHNSON | - |
| dc.contributor.author | RAVINDRAN, P N | - |
| dc.date.accessioned | 2017-12-27T04:45:21Z | - |
| dc.date.available | 2017-12-27T04:45:21Z | - |
| dc.date.issued | 1996-04 | - |
| dc.identifier.citation | Karshakasree, March 1996, pp.53 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/1104 | - |
| dc.subject | ginger | en_US |
| dc.title | 'varada' malayalathanimayulla adya enji | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | CROP IMPROVEMENT | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| SASI.D.pdf | 538 kB | Adobe PDF |  View/Open |
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