Skip navigation


Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1099
Full metadata record
DC FieldValueLanguage
dc.contributor.authorSasikumar, B-
dc.contributor.authorSARADA, S-
dc.date.accessioned2017-12-26T10:33:03Z-
dc.date.available2017-12-26T10:33:03Z-
dc.date.issued1989-
dc.identifier.citationJ. Hill Res., 1989, Vol.2, pp.187-191en_US
dc.identifier.urihttp://hdl.handle.net/123456789/1099-
dc.description.abstractFifteen turmeric types were evaluated for yield and eight other attributes. Significant variation was observed for all characters, except leaf number and tillers per plant, among the entries. Generally pcv estimates were larger than the gcv values. Heritability estimates were high for all traits except leaf number and tillers/plant. Plot yield had moderate heritability value. Maximum genetic advances was observed for leaf length followed by weight of fingers. ‘Dehradun local’ had recorded maximu yield.Local types like ‘Assam Diphu’ and ‘manipur Local’ were also moderately good yielders.en_US
dc.subjectturmericen_US
dc.subjectgcven_US
dc.subjectpcven_US
dc.titleGenetic Variability in Turmeric (Curcuma Longa L.)en_US
dc.typeArticleen_US
Appears in Collections:CROP IMPROVEMENT

Files in This Item:
File Description SizeFormat 
SASI.D-018.pdf2.21 MBAdobe PDFThumbnail
View/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.