Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/1044| Title: | GENETIC RESOURCES IN SPICES-THEIR DIVERSITY AND UTILISATION IN INDIA |
| Authors: | NAIR, M K RAVINDRAN, P N |
| Issue Date: | 1988 |
| Citation: | In:Plant Genetic Resources, Indian Perspective , Edited by Paroda et al, New Delhi, NBPGR, 1988, pp.419-428 |
| URI: | http://hdl.handle.net/123456789/1044 |
| Appears in Collections: | CROP IMPROVEMENT |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| REPRINT-021.pdf | 303.45 kB | Adobe PDF | ![]() View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.
