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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1014
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dc.contributor.authorSARMA, Y R-
dc.contributor.authorNAMBlAR, K K N-
dc.date.accessioned2017-12-14T07:16:50Z-
dc.date.available2017-12-14T07:16:50Z-
dc.date.issued2017-12-14-
dc.identifier.citationIn : Proc. of PLACROSYM II, (Ed C.S.VENKATARAM) , Ind. Soc. Plant Crops, CPCRI, Kasaragod, 670124en_US
dc.identifier.urihttp://hdl.handle.net/123456789/1014-
dc.description.abstractThree different procedures of inoculation were adopted to screen the pepper cultivars. (1) Adding the inoculum directly to the rooted cuttings raised In polythene bag. (2) Dipping root system in inoculum for 10 minutes and later transplanting. (3) Keeping the rooted cuttings III inoculum for 48 hrs. and later transplanting. The last procedure gave consistant results and was hence adopted for rapid screening.en_US
dc.subjectblack pepperen_US
dc.subjectphytophthora palmivoraen_US
dc.titleA TECHNIQUE FOR SCREENING BLACK PEPPER (PIPER NIGRUM L.) WITH PHYTOPHTHORA PALMIVORA (BUTL.) BUTL.en_US
dc.typeArticleen_US
Appears in Collections:CROP PROTECTION

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