Browsing by Author RAMADASAN, A
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) |
| 1991-04 | CHEMICAL QUALITY OF BLACK AND WHITE PEPPER | GOPALAM, A; ZACHARIAH, T JOHN; NIRMAL BABU, K; SADANANDAN, A K; RAMADASAN, A |
| 1990-12 | DROUGHT TOLERANCE IN BLACK PEPPER (PIPER NIGRUM L.) CULTIVARS: AN EVALUATION OF PHYSIOLOGICAL PARAMETERS | VASANTHA, S; THOMAS, T VARGHESE; RAMADASAN, A; ZACHARIAH, T JOHN |
| 1990 | Effect of different methods of white pepper preparation on the chemical and aroma quality in selected cultivars of Piper nigrum L. | GOPALAM, A; ZACHARIAH, T JOHN; NIRMAL BABU, K; RAMADASAN, A |
| 1991-11 | Spices Varieties 1991 | EDISON, S; Johny, A K; NIRMAL BABU, K; RAMADASAN, A |
