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Browsing by Author NIRMAL BABU, K

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Issue DateTitleAuthor(s)
1994-11APPLICATION OF PLANT CELL AND TISSUE CULTURE IN SPICESNIRMAL BABU, K; RAVINDRAN, P N
1996Biotechnology - its role in conservation of ginger resources of spicesNIRMAL BABU, K; GEETHA, S P; MANJULA, C; SAJINA, A; MINOO, D; SAMSUDEEN, K; RAVINDRAN, P N; PETER, K V
1993BIOTECHNOLOGY IN SPICESNIRMAL BABU, K; REMA, J; RAVINDRAN, P N; PETER, K V
2018-01-16Black pepper cultivars suitable for various regionsRAVINDRAN, P N; NIRMAL BABU, K
1991-04CHEMICAL QUALITY OF BLACK AND WHITE PEPPERGOPALAM, A; ZACHARIAH, T JOHN; NIRMAL BABU, K; SADANANDAN, A K; RAMADASAN, A
1994Chemotaxonomy of South Indian PiperRAVINDRAN, P N; NIRMAL BABU, K
2012Chromatographic Fingerprinting and Estimation of Organic Acids in Selected Garcinia SpeciesParthasarathy, Utpala; Nandakishore, O.P; Kumar, R Senthil; NIRMAL BABU, K; ZACHARIAH, T JOHN; PARTHASARATHY, V A
2013-11-13Comparative effectiveness of inter-simple sequence repeat and randomly amplified polymorphic DNA markers to study genetic diversity of Indian GarciniaParthasarathy, Utpala; Nandakishore, O.P; NIRMAL BABU, K; Kumar, R Senthil; PARTHASARATHY, V A
2004Conservation of Spices Germplasm in IndiaTyagi, R K; Abraham, Z; Latha, M; Velayudhan, K C; RAVINDRAN, P N; NIRMAL BABU, K; GEORGE, K JOHNSON; Agrawal, Anuradha; Dhillon, B S
2006Conservation of Vanilla species, in vitroMINOO, D; NIRMAL BABU, K; PETER, K V
2015Development and characterization of microsatellite markers from expressed sequence tags for analyzing genetic diversity among Phytophthora isolates from black pepperJose, Cissin; Reena, Narayanan; Suseela Bhai, R; EAPEN, J SANTHOSH; NIRMAL BABU, K; ANANDARAJ, M
1992Direct regeneration of plantIets from immature inflorescence of ginger (Zingiber officinale Rose.) by tissue cultureNIRMAL BABU, K; SAMSUDEEN, K; RAVINDRAN, P N
2013Diversity of Indian Garcinia – a Medicinally Important Spice Crop in IndiaParthasarathy, Utpala; NIRMAL BABU, K; Kumar, R Senthil; Asish, G R; Mohan, Simi; PARTHASARATHY, V A
1989-05Ecological and morphological notes on Piper spp. from the Silent Valley forests, KeralaRAVINDRAN, P N; ASOKAN NAIR, R; NIRMAL BABU, K; CHANDRAN, K; NAIR, M K
1990Effect of different methods of white pepper preparation on the chemical and aroma quality in selected cultivars of Piper nigrum L.GOPALAM, A; ZACHARIAH, T JOHN; NIRMAL BABU, K; RAMADASAN, A
1992Effect of storage of fresh turmeric rhizomes of oleoresin and curcumin contentsZACHARIAH, T JOHN; NIRMAL BABU, K
1996Embryogenesis and plant regeneration from ovary derived callus cultures of ginger (Zingiber officinale Hose.)NIRMAL BABU, K; SAMSUDEEN, K; RATNAMBAL, M J; RAVINDRAN, P N
2012-07Evaluation of genetic stability of micropropagated plants of three species of Garcinia using random amplified polymorphic DNA (RAPD) and inter simple sequence repeat (ISSR) markersMohan, Simi; Parthasarathy, Utpala; Asish, G R; NIRMAL BABU, K
2002Evaluation of Paprika Genotypes in KeralaAnu, A; NIRMAL BABU, K; PETER, K V
2017-08Exploring spices production at sustainable basisJanakiram, T; NIRMAL BABU, K; Dinesh, R; Srinivasan, V; Sheeja, T E