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Browsing by Author LEELA, N K

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Issue DateTitleAuthor(s)
2002CHEMICAL COMPOSITION OF ESSENTIAL OIL OF TURMERIC (Curcuma longa L.)LEELA, N K; TAVA, ALDO; SHAFI, POTTACHOLA MOHAMAD; JOHN, SINU P; CHEMPAKAM, B
2008Chemical composition of leaf oils of Myristica beddomeii (King), Myristica fragrans (Houtt.) and Myristica malabarica (Lamk.)ZACHARIAH, T JOHN; LEELA, N K; Maya, K M; REMA, J; Mathew, P A; Vipin, T M; Krishnamoorthy, B
2011-05Chemoprevention by essential oil of turmeric leaves (Curcuma longa L.) on the growth of Aspergillus flavus and aflatoxin production.Sindhu, S; CHEMPAKAM, B; LEELA, N K; Suseela Bhai, R
2014Cluster analysis based on biochemical constituents in paprika like chillies (Capsicum annuum L.)Gobinath, P; ZACHARIAH, T JOHN; Shiva, K N; LEELA, N K; Jayarajan, K; Geoffry, Kiptoo
2018-04Comparison of conventional and transplant production systems on yield and quality of ginger (Zingiber officinale)PRASATH, D; KANDIANNAN, K; SRINIVASAN, V; LEELA, N K; ANANDARAJ5, M
2015-02Controversies surrounding coumarin in cassia : the good, the bad and the not so uglyDinesh, R; LEELA, N K; ZACHARIAH, T JOHN; ANANDARAJ, M
2013-08Correlation between chemical profiles of black pepper (Piper nigrum L.) var. Panniyur-1 collected from different locationsSruthi, D; ZACHARIAH, T JOHN; LEELA, N K; Jayarajan, K
2010Correlation of metabolites in the leaf and berries of selected black pepper varietiesZACHARIAH, T JOHN; Safeer, A.L; Jayarajan, K; LEELA, N K; Vipin, T M; SAJI, K V; Shiva, K N; PARTHASARATHY, V A; Mammootty, K.P
2015Curcumin or Curcumnoids : Industrial and Medicinal PotentialZACHARIAH, T JOHN; LEELA, N K
2014Diversity study of leaf volatile oil constituent of Piper species based on GC/MS and spatial distributionUtpala, Parthasarathy; Asish, G R; SAJI, K V; GEORGE, K JOHNSON; LEELA, N K; Mathew, P A
2014DNA Barcoding to Detect Chilli Adulteration in Traded Black Pepper PowderParvathy, V A; Swetha, V.P; Sheeja, T E; LEELA, N K; CHEMPAKAM, B; Sasikumar, B
2008-09Essential oil composition of selected cardamom genotypes at different maturity levelsLEELA, N K; Prasath, D; Venugopal, M N
2006EVALUATION OF CINNAMOMUM CASSIA BLUME FOR YIELD AND QUALITYKrishnamoorthy, B; REMA, J; LEELA, N K; Mathew, P A; ZACHARIAH, T JOHN; MINOO, D; Jayarajan, K
2017Evaluation of elite cardamom (Elettaria cardamomum) genotypes for yield, quality and resistance to Cardamom mosaic virusKumar, R Senthil; Prasath, D; Aravind, Sharon; LEELA, N K; Venugopal, M N; ANKEGOWDA, S J; BIJU, C N; ANANDARAJ, M
2009-07Hybrid performance for yield and yield components in cardamom (Elettaria cardamom Maton)Prasath, D; Venugopal, M N; Kumar, R Senthil; LEELA, N K
2015Integrated nutrient management on growth, yield and quality of paprika alike chillies (Capsicum annulum L.)Shiva, K N; Srinivasan, V; ZACHARIAH, T JOHN; LEELA, N K
2012NEMATICIDAL ACTIVITY OF STRYCHNOS NUXVOMICA LEAF AND ITS CONSTITUENTS AGAINST THE ROOT-KNOT NEMATODE, MELOIDOGYNE INCOGNITALEELA, N K; Pervez, Rashid; RAMANA, K V; Rosana, O B; EAPEN, J SANTHOSH
2000Nematicidal Activity of the Essential Oil of Allspice (Pimenta dioica L. Merr.)RAMANA, K V; LEELA, N K
2016Nutrient management systems in turmeric: Effects on soil quality, rhizome yield and qualitySrinivasan, V; Thankamani, C K; Dinesh, R; Kandiannan, K; ZACHARIAH, T JOHN; LEELA, N K; HAMZA, S; Shajina, O; Ansha, O
2009-05Performance of cassia [Cinnamomum cassia (Blume)] genotypes under high rainfall and high altitude Kodagu region of KarnatakaKumar, R Senthil; Prasath, D; LEELA, N K; Krishnamoorthy, B; Venugopal, M N
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