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Issue DateTitleAuthor(s)
2018Anti-bacterial Effect of Essential Oils Extracted from Selected Spices of ZingiberaceaeBalaji, S; Chempakam, B
1998Biochemical variation in turmeric (Curcuma longa Linn.) accessions based on isozyme polymorphismShamina, A; Zachariah, T. John; Sasikumar, B; GEORGE, JOHNSON K.
1994BREEDING GINGER AND TURMERICSasikumar, B; RAVINDRAN, P N; JOHNSON, K GEORGE
1999Bud and root development of turmeric (Curcuma longa L.) rhizomeSHERLIJA, K K; UNNIKRISHNAN, K; RAVINDRAN, P N
2019BURKHOLDERIA CEPACIA STRAIN IISRCLRB5, A PROMISING BIOAGENT FOR THE MANAGEMENT OF RHIZOME ROT OF TURMERIC (CURCUMA LONGAL L.)Suseela Bhai, R; Bijitha, P K
2019BURKHOLDERIA CEPACIASTRAIN IISRCLRB5 MEDIATED INDUCTION OF DEFENCE RELATED ENZYMES AND PHENOLIC COMPOUNDS TO ENHANCE THE RESISTANCE IN TURMERIC (CURCUMA LONGA L.) TO PYTHIUMAPHANIDERMATUMSuseela Bhai ,R; P K, Bijitha
2018-03Calender of Operations TurmericThankamani, C K; Hamza, S; Krishnamurthy, K S; Praveena, R
2006Druggability of lead compounds from turmeric (Curcuma longa)WILSON, M; Balaji, S; EAPEN, J SANTHOSH
2014-07Effect of cryogenic and ambient grinding on grinding characteristics of cinnamon and turmericBarnwal, P; Mohite, Ashish; Singh, K K; Kumar, P; ZACHARIAH, T JOHN; Saxena, S.N
1992Effect of storage of fresh turmeric rhizomes of oleoresin and curcumin contentsZACHARIAH, T JOHN; NIRMAL BABU, K
2008Evaluation of fungal bioagents for management of root-knot nematodes in ginger and turmeric fieldsEAPEN, J SANTHOSH; Beena, B; RAMANA, K V
1977Field Reaction of Turmeric Types to Leaf Blotch DiseaseNAMBIAR, K K N; SARMA, Y R; BRAHMA, N
1987GAS Chromatographic Evaluation of Turmeric Essential OilsGOPALAM, A; RATNAMBAL, M J
1989Genetic Variability in Turmeric (Curcuma Longa L.)Sasikumar, B; SARADA, S
2012Ginger (Zingiber officinale) and Turmeric(Curcuma longa)Kumar, K; Suseela Bhai, R
2007Ginger and TurmericSasikumar, B
2018-04Guide on Diagnosis and Correction of Nutritional Disorders in Major Spice CropsHamza, S; Srinivasan, V; Dinesh, R; Sadanandan, A K
1986HIGH YIELDING TURMERIC SELECTION PCT - 8RATNAMBAL, M J; NAIR, M K
1996IISR Prabha and IISR Prathibha - two new high yielding and high quality turmeric (Curcuma longa L.) varietiesSasikumar, B; GEORGE, K JOHNSON; ZACHARIAH, T JOHN; RATNAMBAL, M J; NIRMAL BABU, K; RAVINDRAN, P N
2010-11Integrated Nutrient Management in Major SpicesParthasarathy, V A; Dinesh, R; Srinivasan, V; Hamza, S
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