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Browsing by Subject cinnamon

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Showing results 1 to 11 of 11
Issue DateTitleAuthor(s)
1989Anthocyanin pigments of young flushes of cinnamonZACHARIAH, T. JOHN; GOPALAM, A; RAVINDRAN, P N; KRISHNAMOORTHY, E
2014DNA Barcoding for Discriminating the Economically Important Cinnamomum verum from Its AdulterantsSwetha, V P; Parvathy, V A; Sheeja, T E; Sasikumar, B
2014-07Effect of cryogenic and ambient grinding on grinding characteristics of cinnamon and turmericBarnwal, P; Mohite, Ashish; Singh, K K; Kumar, P; ZACHARIAH, T JOHN; Saxena, S.N
1996Navashree and Nithyashree . two new high yielding and high quality cinnamon (Cinnamomum verum Bercht & Presl.) selectionsKrishnamoorthy, B; REMA, J; ZACHARIAH, T JOHN; ABRAHAM, JOSE; GOPALAM, A
2012-02Physical properties of cinnamon barkBalasubramanian, S; Singh, K K; Mohite, Ashish M; John Zachariah, T
2016-04Planting material production technology in vegetatively propagated perennial spice crops-black pepper, nutmeg, cinnamon, cambodge and tamarindNybe, E V; Mini Raj, N; Kandiannan, K
1991RESEARCH NOTE PROGENY ANALYSIS IN CINNAMONKrishnamoorthy, B; REMA, J; Sasikumar, B
1993Rooting response of elite cinnamon (Cinnamomum verum Bercht & Presl.) linesREMA, J; Krishnamoorthy, B
2017-02Turmeric and cinnamon dominate in antioxidant potential among four major spicesSaranya, B; Sulfikarali, T; Chindhu, S; Muneeb, A M; Leela, N K; Zachariah, T J
1992Variability and association studies in cinnamon (Cinnamomum verum)Krishnamoorthy, B; Sasikumar, B; REMA, J; GOPALAM, A; ABRAHAM, JOSE
1997Vegetative propagation of major tree spices - a ReviewREMA, J; Krishnamoorthy, B; Mathew, P A