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Browsing by Subject biochemistry
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Showing results 1 to 2 of 2
Issue Date
Title
Author(s)
2009
Physico-chemical properties of black pepper from selected varieties in relation to market grades
Jayashree, E
;
John Zachariah, T
;
Gobinath, P
2017-02
Turmeric and cinnamon dominate in antioxidant potential among four major spices
Saranya, B
;
Sulfikarali, T
;
Chindhu, S
;
Muneeb, A M
;
Leela, N K
;
Zachariah, T J
