000 | 00313nam a22001217a 4500 | ||
---|---|---|---|
003 | OSt | ||
100 | _aVinod V | ||
245 | _aBiochemical and molecular characterization of black pepper(piper nigrum L.) pericarp degrading bacteria | ||
300 | _a161 | ||
502 |
_d2011 _gDr. A Kumar |
||
901 | _aTH160 | ||
942 |
_2ddc _cTH |
||
999 |
_c6250 _d6250 |