Indian Institute of Spices Research Library catalog › Results of search for 'su:{Plant molecular genetics}'

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	1.	Spices: flavour chemistry and antioxidant properties by Risch, Sara J., ed \| Chi Tang Ho.,ed. Material type: Text Publication details: Washington American Chemical Society 1996Availability: Items available for loan: IISR LibraryCall number: 633.84/RIS (1). Place hold Add to cart (remove)
	2.	Molecular Plant Development by Terence.M.Murphy \| William F, Thomson. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Prentice Hall 1988Availability: Items available for loan: IISR LibraryCall number: 581.3/TER (1). Place hold Add to cart (remove)