Indian Institute of Spices Research Library catalog › Results of search for 'su:{FOOD PROCESSING}'

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	1.	Food Processing: Advances in Non-Thermal Technologies by Dash,K K. Material type: Text Publication details: CRC Press, 2021Availability: Items available for loan: IISR LibraryCall number: 664/DAS (1). Place hold Add to cart (remove)
	2.	No cover image available SHELF-LIFE EVALUATION OF SPICE FLAVORED SORGHUM (SORGHUM BICOLOR) COOKIES by C, SNEHA \| P V, ALFIYA. Material type: Text Publication details: PGP College of arts and science 2023Availability: Items available for loan: IISR Library (1). Place hold Add to cart (remove)