Indian Institute of Spices Research Library catalog › Results of search for 'su:{Chemical constituents}'

Your search returned 2 results.

	1.	No cover image available Studies on chemical constituents of four cinnamomum species by Sithara. S. Material type: Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. S. Thamarai Selvi Bharathiar University, Coimbatore 2004 Availability: Items available for loan: IISR Library (1). Place hold Add to cart (remove)
	2.	No cover image available Major Chemical Constituents present in the Volatile oil of leaf and Berry of Black pepper (Piper nigrum) by Safeer Abdul Lathief. Material type: Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. T. John Zachariah M.G. University, Kottayam 2008 Availability: Items available for loan: IISR Library (1). Place hold Add to cart (remove)