Indian Institute of Spices Research Library catalog › Results of search for 'su:{Black pepper varieties}'

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	1.	No cover image available Dissertation on evaluation of Different application methods of plant Growth promoting Rhizobacteria and trichoderma on growth of black pepper varieties in the Nursery by Sreekala K. Material type: Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. C.K. Thankamani University of Calicut, Calicut 2003 Availability: Items available for loan: IISR Library (1). Place hold Add to cart (remove)
	2.	No cover image available Biochemical and physiological parameters influencing productivity in black pepper varieties by Shujari. V. P. Material type: Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. K.S. Krishnamurthy Bharathi dasan University, Trichi 2005 Availability: Items available for loan: IISR Library (1). Place hold Add to cart (remove)
	3.	No cover image available DNA profiling of selected varieties of Black pepper (Piper nigrum) Using ISSR Markers by Sarath Reddy.T. Material type: Text; Format: print ; Literary form: Not fiction Dissertation note: Dr. Johnson George K. Acharya Nagarjuna University, A. P. 2005 Availability: Items available for loan: IISR Library (1). Place hold Add to cart (remove)
	4.	No cover image available Growth and yield analysis in black pepper varieties (Piper nigrum L.) under different light conditions by Mathai, C K. Material type: Text; Format: print ; Literary form: Not fiction Dissertation note: University of Agricultural Sciences, Bangalore 1983 Availability: Items available for loan: IISR Library (1). Place hold Add to cart (remove)

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National Informatics Centre on Spices
ICAR-Indian Institute of Spices Research
Marikunnu P.O., Kozhikode, Kerala, India - 673012
Tel: +91-495-2731410, Email: Library.spices@icar.gov.in

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