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Online Public Access Catalog

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Your search returned 3 results.

1.
Spices and herbs for the food industry

by Lewis, Y S.

Material type: Text Text Publication details: Orpington Food Trade Press 1984Availability: Items available for loan: IISR LibraryCall number: 633.84/LEW (1).

2.
Quality studies on cinnamoms marketed in India

by Lewis.Y.S.

Material type: Text Text Availability: Items available for loan: IISR Library (1).

3.
Composition of pepper oils

by Lewis.Y.S.

Material type: Text Text Availability: Items available for loan: IISR Library (1).

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National Informatics Centre on Spices
ICAR-Indian Institute of Spices Research
Marikunnu P.O., Kozhikode, Kerala, India - 673012
Tel: +91-495-2731410, Email: Library.spices@icar.gov.in

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