Indian Institute of Spices Research Library catalog › Details for: Studies on chapati-making quality of wheat

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Studies on chapati-making quality of wheat

By: Austin, AMaterial type: Text

TextPublication details: New Delhi I C A R 1971Description: 108Subject(s): wheat products | wheat varietiesDDC classification: 631.32/AUS

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Item type	Current library	Call number	Status	Date due	Barcode
Books	IISR Library	631.32/AUS (Browse shelf (Opens below))	Available		1135

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